Meat-Like Taste, 100% Plant-Based Vegan Snacks – Moku mushroom jerky is a vegan food like no other. Made to be good for you and the planet, our vegan meat jerky uses king oyster mushrooms to capture the texture and flavor of our all-time favorite snack pack. Powered by plants to empower the environment, you can trust each bite of our jerky sticks to satisfy your jerky beef cravings in the cleanest way possible.
Delicious Korean BBQ – Korean BBQ features a mix of Sesame, Ginger, Garlic, & Gochugaru for that perfect sweet & savory taste with a bit of spice. A savory mushroom jerky packed with 9g of fiber and 6g of protein per bag.
Chef-Formulated Plant Based Snacks – Tasty but healthy jerky beef sounds too good to be true, but we’ve made it possible. Each serving of our beef jerky snack pack features heart-healthy ingredients known for their rich nutrient profile including king oyster mushrooms, tomatoes, chickpeas, coconut, and maple syrup. Each serving of this delicious vegetarian meat treat contains only 170 calories, 7g of fat, 22-23g of carbs, plus iron, magnesium, and calcium.
Vegan Foods Made Clean for You & the Planet – Apart from sourcing mushrooms grown organically - Moku plant based vegan jerky is also gluten free, soy-free, non-GMO, and uses no artificial sweeteners. Moreover, one bag of Moku vegetarian jerky saves 12 ft2 of land, 107 gal of water, and 11 lbs of co2 compared to a bag of beef jerky.
New and Improved Flavor – Your taste buds are in for a treat with our jerky’s new texture. Our chefs here at Moku took bold steps to fill your every bite with a mouthful of our classic flavors: in the form of a juicy jerky that feels like real meat — except, it isn’t.
